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Popping Up – Starting a Pop-up Venture

Sally McFadden, Associate Solicitor at Thomson & Bancks, discusses the legal issues behind starting a pop-up venture.

‘Pop-ups’, including restaurants and clothing shops, have become an attractive prospect for businesses looking to take advantage of seasonal trade opportunities, or as a chance to test their products.

Originally an underground concept, operated from unusual premises without proper licensing, pop-ups have now gone mainstream. With their potential as a showcase for chefs and a novel experience for customers it’s easy to see why.

Click here to read the full article by Sally, as featured in Life in the Village.

You can find even more informative legal articles from Sally McFadden below.

Catch up with Sally McFadden’s previous blog posts

Is your property as efficient as your washing machine?
Farming Partnerships: What you need to know
Is Your Property as Efficient as Your Washing Machine?
Run, Sally! Run!
Blog: Property Boundaries and Resolution of Disputes Bill
Blog: Minimum Energy Efficiency Standards to be applied to rented commercial buildings UPDATED
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